Daikokuya Review

Christen da Costa Avatar
Christen da Costa Avatar

By

Photo Credit: The Call of

How do you like a restaurant even before you ordered the food? For me, by playing Runaway by Bon Jovi then followed by Always and Wanted Dead or Alive. How frakkin’ cool is this place?

My family were having lunch before going to the Buddhist Temple for Chinese New Year. My sister, Bonnie, took us here because I had a craving for soupy noodles.

About Daikokuya

Chopped pork belly over rice

Daikokuya is doing something different and same at the same time with other Japanese restaurants. Unlike other places that serve ramen, Daikokuya only serves 1 style of ramen. As explained in their FAQ on their website, “The original idea was to make one kind of ramen, and make it really good. It is not canned soup, so it takes time and space to create it.

Since our kitchens are generally small, we don’t have a factory space to make many soups. So we decided to just focus on one kind.” And like a lot of Japanese restaurants, you can do a combo, ramen and a small order of rice. They have many different toppings for the rice. Bonnie got the fish roe and I got the chopped pork which turned out to be chopped pork belly.

Fish roe over rice

The Dining Experience

The bowl of ramen was pretty good. It was a typical original bowl of ramen with an egg and few slices of pork. The egg was perfectly cooked with the yolk still runny. It satisfied my craving. The bowl of rice was damn good. The chopped pork was nicely flavored. Went well with the Okinawa beer I had.

Ramen

Menu Highlights

Notable Dishes:
Daikokuya Ramen: A tonkotsu-based ramen with a secret blended soy sauce, boiled egg, egg noodles, pork belly, bamboo shoots, bean sprouts, and green onions.
Rice Bowls: Various toppings available, including fish roe and chopped pork belly.

Unique Features:
Single Style of Ramen: Daikokuya focuses on making one kind of ramen and doing it exceptionally well.
Izakaya-style Small Plates: Daikokuya also serves small plates similar to an izakaya.

Our Verdict

Daikokuya offers a unique dining experience with its focus on a single style of ramen, high-quality ingredients, and authentic Japanese atmosphere. Despite limited seating and potential wait times, it’s a must-visit for ramen enthusiasts. The restaurant’s dedication to perfecting one kind of ramen pays off, with rich, savory flavors that satisfy cravings.
Food
90
Service
80
Ambiance
85
Hits
– Daikokuya’s dedication to perfecting one kind of ramen results in rich, savory flavors that satisfy cravings.
– The use of high-quality ingredients in both the ramen and rice dishes enhances the dining experience.
– The restaurant’s decor and ambiance provide an authentic Japanese dining experience.
Misses
– The restaurant’s small size can lead to long wait times and limited seating for larger groups.
– The service can feel somewhat rushed and less personalized, especially during peak hours.
– The lack of information on the restaurant’s establishment year can be a minor drawback for some visitors.
85
out of 100

Location, Hours and Contact

Address: 327 E. 1st St., Los Angeles, CA 90012

Hours of Operation:
Monday to Thursday: 11:00 AM to 10:00 PM (Last Call)
Friday to Sunday: 11:00 AM to 12:00 AM (Last Call)

Full Address and Location:
Address: 327 E. 1st St., Los Angeles, CA 90012
Location: Little Tokyo, Los Angeles

Contact Details:
Phone: (213) 626-1680



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